Now we are open for inside and outside dinners and take-out
from Tuesday to Saturday from 5:30PM to 8:30 PM 

Antipasti e Insalate

Romana:Organic Romaine salad in mustard lemon anchovies parmesan 12
Arugulata:Organic Arugula salad in extra virgin balsamic glaze parmesan 12  
Bruschette: Grilled breads covered with organic sun dried tomatoes avocado in herbs extra virgin 14
Rollentini:Marinated grilled slices organic eggplants rolled and filled with fresh ricotta cheese and caponata 14
Peperoncini:Grilled organic shishito green pepper served with dipping home made truffle aioli 14
Bufala:Italian buffalo mozzarella cheese with organic tomatoes in extra virgin herbs 15

Pinse are home-made flatbread dough mixed combines of organic wheat soy rice sourdough flours

Margherita: Mozzarella cheese tomato basil 21
Biancone:Mixed of cheeses and sun dried tomatoes 22
Napoli:Mozzarella cheese tomato capers anchovies 22
Pesto:Home made arugula basil garlic pesto mozzarella fresh tomatoes and organic zucchini feta  22
Toscano:Mozzarella cheese truffle paste topped with prosciutto and fresh arugula 23
Rustica:Mozzarella cheese wild fresh mushrooms mildly spice Italian sweet sausages 24

Primi Piatti

Arrabbiata:Penne with sauteed garlic hot pepper herb tomato extra virgin 20
Fresco:Spaghetti with sauteed fresh tomato in garlic herbs extra virgin 21
Marco:Home made Tortelloni filled with cheeses creamed in tomato 22
Porcellino:Bucatini with sauteed guanciale and caramelized onions in balsamic tomato 23
Trotate:Linguini with sauteed smoked fillets of trout capers in garlic white wine tomato 23
Boscaiola:Penne with sauteed dry porcini and pancetta creamed in tomato 23
Funghi: Home made eggs Tagliatelle with sauteed wild mushrooms creamed ion light butter 23
Risotto:Italian rice tossed with organic asparagus cream broth in herbs topped with organic sheep ricotta 23
Tartufati:Rigatoni with sauteed sweet Italian sausages creamed in truffle paste  23
Cinghiale:Home made egg Pappardelle with braised ground wild boar in red wine tomato 24

Secondi Carni e Pesce

*Scaloppine:Grilled organic chicken paillard in herbs extra virgin 28
*Maiale:Grilled organic pork chop marinated in herb extra virgin 34
*Agnello:Grilled organic Rack of lambs in extra virgin 38
*Bistecca:Flame grilled organic prime rib eye steak 48
*Merluzzo:Baked in parchment paper wild boneless fillet of Pacific cod in truffle butter white wine herbs broth 38

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Contorni: Please ask for the vegetables of the day 5
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*Can be cooked to order consuming raw or undercooked meat and seafood shellfish poultry can increase you chance for foodborne 
illness and we have a gluten free pasta 


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