Now we are open for inside and outside dinners and take-out from Tuesday to Saturday from 5:30PM to 8:30 PM
Antipasti e Insalate
Romana:Organic Romaine salad in mustard lemon anchovies parmesan 12 Arugulata:Organic Arugula salad in extra virgin balsamic glaze parmesan 12 Bruschette: Grilled breads covered with organic sun dried tomatoes avocado in herbs extra virgin 14 Rollentini:Marinated grilled slices organic eggplants rolled and filled with fresh ricotta cheese and caponata 14 Peperoncini:Grilled organic shishito green pepper served with dipping home made truffle aioli 14 Bufala:Italian buffalo mozzarella cheese with organic tomatoes in extra virgin herbs 15
Pinse are home-made flatbread dough mixed combines of organic wheat soy rice sourdough flours
Margherita: Mozzarella cheese tomato basil 21 Biancone:Mixed of cheeses and sun dried tomatoes 22 Napoli:Mozzarella cheese tomato capers anchovies 22 Pesto:Home made arugula basil garlic pesto mozzarella fresh tomatoes and organic zucchini feta 22 Toscano:Mozzarella cheese truffle paste topped with prosciutto and fresh arugula 23 Rustica:Mozzarella cheese wild fresh mushrooms mildly spice Italian sweet sausages 24
Primi Piatti
Arrabbiata:Penne with sauteed garlic hot pepper herb tomato extra virgin 20 Fresco:Spaghetti with sauteed fresh tomato in garlic herbs extra virgin 21 Marco:Home made Tortelloni filled with cheeses creamed in tomato 22 Porcellino:Bucatini with sauteed guanciale and caramelized onions in balsamic tomato 23 Trotate:Linguini with sauteed smoked fillets of trout capers in garlic white wine tomato 23 Boscaiola:Penne with sauteed dry porcini and pancetta creamed in tomato 23 Funghi: Home made eggs Tagliatelle with sauteed wild mushrooms creamed ion light butter 23 Risotto:Italian rice tossed with organic asparagus cream broth in herbs topped with organic sheep ricotta 23 Tartufati:Rigatoni with sauteed sweet Italian sausages creamed in truffle paste 23 Cinghiale:Home made egg Pappardelle with braised ground wild boar in red wine tomato 24
Secondi Carni e Pesce
*Scaloppine:Grilled organic chicken paillard in herbs extra virgin 28 *Maiale:Grilled organic pork chop marinated in herb extra virgin 34 *Agnello:Grilled organic Rack of lambs in extra virgin 38 *Bistecca:Flame grilled organic prime rib eye steak 48 *Merluzzo:Baked in parchment paper wild boneless fillet of Pacific cod in truffle butter white wine herbs broth 38
Contorni: Please ask for the vegetables of the day 5 *Can be cooked to order consuming raw or undercooked meat and seafood shellfish poultry can increase you chance for foodborne illness and we have a gluten free pasta