Tuesday through Friday 11:30am to 1:00pm
Items change daily to reflect seasonal variety.
Items change daily to reflect seasonal variety.
Insalate
Romana: Organic romaine lettuce tossed with homemade lemon mustard parmesan 12
DI Campo: Organic arugula tossed in balsamic glaze with extra virgin olive oil and feta 12
Pinsa (mixed with organic wheat soy rice sourdough flour)
Margherita: Tomato fior di latte mozzarella herbs 18
Capricciosa: Fior di latte mozzarella organic fresh tomatoes zucchini onion 19
Napoletana: Fior di latte mozzarella tomato capers anchovies herbs 20
Rustica: Fior di latte mozzarella mushrooms sausages 22
Paste
Pomodoro: Spaghettini with sautéed garlic basil fresh organic tomatoes 19
Arrabbiata: Short tube pasta with sautéed garlic angry herb tomato 19
Pesto: Fettuccine tossed with home made organic herbs pesto 20
Boscaiola: Penne pasta with sautéed pancetta dry porcini in light creamy tomato 21
Trotate: Linguini pasta with sautéed smoked filet of trout capers in garlic white wine tomato 21
Carne: Homemade egg Tagliatelle with braised ground meat in red wine tomato 22
We have gluten free pasta
*Can be cooked to order. Consuming raw or undercooked meat, seafood, shellfish, poultry can increase your chance for foodborne illness.
